Cooking Courses
For those who wish to try their hand at a cooking course, Podere La Rocca opens its kitchen and wood-burning oven to organise courses for 2 to 8 people, with three different categories:
FRESH PASTA
PICI – RAVIOLI – TAGLIATELLE
with simple sauces in the Italian tradition
Euro 85.00 per person
with simple sauces in the Italian tradition
Euro 85.00 per person
COMPLETE COURSE
Full meal from the starter to the dessert, our cuisine in your hands.
Euro 130.00 per person
Euro 130.00 per person
The price includes all the raw ingredients required for preparing the course, the equipment and the lunch or dinner following preparation of the dishes. The courses last around 3 hours, excluding the time for the lunch or dinner. Drinks are not included. A wine list of our own wines is available for guests.
